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Milk Compound Chocolate for Melting FMMMilk compound chocolate ideal for melting and dipping as an alternative to candy melts and a more cost effective option to belgian chocolate. 5kg bag What Is Compound? Unlike standard chocolate, compound uses cocoa powder instead of chocolate liquor, and oil instead of cocoa butter. This means compound can be melted down without tempering and will still set up just fine. Ingredients Sugar, Vegetal Fat Fractionated and Totally Hydrogenated (Palm
Approximate Measurements:
featuring two cavities for crafting dazzling 3D chocolate tablets
Does NOT contain a filling
Edible Art Paint can be applied using many different techniques including brushes for detailed work
Xanthan Gum
please allow an extra week for delivery when ordering baked to order items
natural flavouring
The perfect set of stamps to personalise any edible material including sugarpaste
For allergens
see ingredients in CAPITALS
You will receive your sponge cake ready to decorate yourself
Ready to use straight from the tub