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Sea Bream - Dorade Fillets ~10oz ViolaMediterranean Gilt Head Sea Bream (Dorade) is favored for its mild, meaty texture and adaptability in cooking. This fish is versatile enough for stews, grilling whole, or simple preparations like frying or baking. It maintains its moistness and flavor well, making it a suitable substitute for snapper, sea bream, sea bass, or other firm fishes in various recipes. Making it easy to add to your seafood menu rotation! Each order includes: 2 skin on fresh
As the season progresses into May
" Ducktrap River
According to his taste
or simple preparations like frying or baking
Rich | Caramelized | Savory-Sweet
Matures 7-9 years
Wonderful with a simple chicken broth
COOKING METHODS
enhancing its nutritional values
1lb per order
Slightly more approachable in size than its larger cousin
these sheets are ideal for rolling sushi
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