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Triple bond furniture design
collages and drawings
it includes 24 pages dedicated to mental furniture
Yotam Ottolenghi and Sami Tamimi explore the vibrant cuisine of their home city—with its diverse Muslim
This book works as a guide through the big decisions
and the magazine attempts this challenge again
“idea” is a renowned Japanese magazine on international graphic art and typography
There are dishes that long-time Ottolenghi fans will be familiar with – a starter of aubergine with black garlic
Not Two Alike reintroduces a precious collection of a 1929 exhibition of cut-paper abstractions and exposures by American photographer Francis Bruguière (1879-1945) and plant photographs by German sculpture Karl Blossfeldt (1865-1932)
children grow up
Whether you’re a regular at the NOPI restaurant and want to know the secret to your favourite dish or are an Ottolenghi fan who wants to try out restaurant-style cooking
The book offers multifaceted perspectives on the world of work today and in the futurefrom compelling business ideas to inspiring company cultures
Edited by Holly Hay and Shonagh Marshall
US$ 396.00
US$ 24.99
US$ 237.70
US$ 37.99